If your business supply chain is connected with food products, this means you will require a reliable food-grade warehouse, preferably located near you. Here are some aspects to have in mind while choosing the certified food-grade warehouse in Mississauga.
It’s a common knowledge, that nutrition products need special handling in accordance with a huge number of state and local regulations on every stage of their supply chain. This fact also sets the certain number of demands and standards on your potential logistic partner, like, for example, the GFSI (The Global Food Safety Initiative) compliance which not all the warehouses in Mississauga can boast.
So, what to pay attention to, when you are opting the reliable food-grade warehouse for storage and distribution of your foods? There are several questions to ask in order to make the right choice.
The standard food-grade warehouses should be prepared to arrange different types of food according to all terms and conditions such a store can provide.
First of all, which type of storage does your supply chain need: dry, frozen food or refrigerated warehousing? In case your food products demand no refrigeration, it’s better to pick up dry storage warehouse facilities only.
On the contrary, if you should keep easily-spoiled food products, that need a special range of low temperatures to stay fresh, they will require to be properly frozen or refrigerated. Make sure in advance that your favorite food-grade warehouse possesses the needed function in full capacity.
The right example of the third party contractor who possesses all the capacities and functionality to store food-grade products and package them, which is confirmed by the BRC certification and GFSI compliance, will be Global Distribution & Warehousing warehouse Mississauga. The approved industry standard requires constant improvement from the warehousing facility in order to meet the highest demands and undergo inner and outer audits from customers and industry authorities.
Besides, the most peculiar thing about food-grade warehouses is that they are to be well-maintained 24 / 7. All the time they should undergo regular check-ups to be kept clean, and in accordance with all hygienic and sanitation norms and local codes. The all-time pest control is a must. It should be done according to the all-year pest control plan which has been properly approved and is fulfilled accordingly.
This means that the warehouse staff keeps the hand on the pulse of their food storage to carry it on as 100 % free from any possible harmful factors, like insects, fungi or bacteria, for example, not to mention all kinds of rodents and other pest invasions.
Food-grade warehouses you would prefer to work with should guarantee the highest level of handling your products to prevent any kinds of possible contamination. The warehouses in Mississauga to select from should look clean and well-maintained at the first sight on their exterior and inner premises. The staff has to provide all kinds of recent reports and valid certificates of the latest regular warehouse check-ups on demand.
The most strict compliance with all possible sanitation norms is true not only for the warehousing building inside and outside but also all the employees who work there full time and part time without any exceptions. The facility should have workable sinks for the staff to wash their hands. There should be all the cleaning and sanitation measures duly scheduled and implemented on the daily basis.
The reputable warehouses in Mississauga can prove that their personnel is trained enough to handle food products and that the professional skills of the staff undergo regular check-ups and further estimation.
The warehousing contractor should keep a reputable record of positive reviews and industry experience to check. This means that the company ensures your food products will be stored, packed and distributed according to all the food safety norms and regulations.